Product Features and Benefits of Some Active Ingredients

Chitosan: It contributes to maintaining normal solid cholesterol levels. Chitosan, derived from shellfish, is recommended as a weight loss supplement and auxiliary supportive treatment to lower blood fats, glucose, and blood pressure. It is effective in maintaining normal LDL cholesterol concentrations. Preclinical studies indicate that chitosan binds fats ingested with food in the stomach, reducing the absorption of fats from the small intestine and thereby increasing the excretion of fat through feces.

Resveratrol: Resveratrol, an antioxidant obtained from the skin of red grapes, has attracted intense interest in recent years. It possesses unique anti-aging properties such as increased nitric oxide production and downward balancing of vasoactive peptides. Additionally, it is known for its highly potent antioxidant effects. Resveratrol is among the most powerful dietary antioxidants. Also, resveratrol is produced from the skin of wine grapes in response to environmental stress. It is known to have antifungal, antibacterial, and antiviral properties.